What are the documents of Tabat? In an early version of the book, I had a number of interstitial pieces, each a document produced by the city: playbills, advertisements, guide book entries. They had to be cut but I kept them for web-use. I hope you enjoy this installment, but you’ll have to read Beasts of Tabat to get the full significance. -Cat
An Instructive Listing of the Street Foods of Tabat, being Pamphlet #5 of the first series of “A Visitor’s Guide to Tabat,” Spinner Press, author unknown.
The visitor to Tabat will find themselves faced with a multitude of new things, and the food of the city is no exception. Carts and food stalls in particular supply many of the daily food needs of the populace.
No matter where you go in the city, you will find the bakery carts. Most belong to the Figgis Bakery, but you will also see some from smaller and independent bakeries. They sell a multitude of breadstuffs, including several pastries unique to the city: two and twos, large flatbreads which are half one color, half another; hyacinth cookies with their distinctive purple icing; and jelly cups.
Close to the docks, particularly around the Fish Market, vendors sell all varieties of sea food, cooked on the spot and fresh from the boats that have just brought it in. Many of these use the seaweed spices Tabat is famous for: ironbite with its metallic peppery taste; summer salt; and the mix of dried fish and seaweed that forms the basis of chal. Look for kerik, the sweet purple nodules of seaweed that are harvested in late summer, for a particularly exotic treat.
Sweets are usually flavored with honey from bees or Honey-mothers, or a touch of Fairy honey for those with more expensive tastes. Of late, though, the Southern Isles have been sending sugar to Tabat, expensive and rare, and a dusting of such atop a pastry or cake is considered to render it the height of culinary sophistication.
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Love the world of Tabat and want to spend longer in it? Check out Hearts of Tabat, the latest Tabat novel! Or get sneak peeks, behind the scenes looks, snippets of work in progres, and more via Cat’s Patreon.
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"(On the writing F&SF workshop) Wanted to crow and say thanks: the first story I wrote after taking your class was my very first sale. Coincidence? nah….thanks so much."
~K. Richardson
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Nebula Nom!
Hey, congrats to everyone on the list, particularly Ken Liu, who is just smoking up the awards lists lately. I am just tickled pink to be on the ballot.
If you’re checking my site out because you haven’t heard of me before, let me make sure you notice two parts of the site.
Cat's first nonfiction book talks about how to set up and maintain an online presence -- without cutting into your writing time.
This year I switched the focus of my social media efforts to Twitter, because it seemed to me Facebook was an increasingly ineffectual way to reach fans. Because of that, I’ve been spending a lot more time looking at the people following me on there as well as thinking about Twitter, its philosophy, and its uses overall.
Why does a writer want to be on Twitter? The reason is more than just “sell books”. It’s often a way to network with existing fans (who will buy more books in the future), cultivate new fans, connect with peers and other industry professionals, to find out industry and writing news and yes, of course, to procrastinate in a thousand different ways.
I used to automatically follow people who followed me but nowadays I spend a few minutes to click through and look at their page and the tweets it contains. I’ve noticed that a lot of people are doing it “wrong,” or at least in a way that ends up detracting from their purpose. Most of these are easy fixes. Here’s some tips for setting up an account on there and as well as for maintaining a presence.
The Basics of Setting up a Twitter Account
If you have never experienced Twitter, it’s basically a way to post short messages. I suggest reading some of these basic tutorials on it. Once you’re ready, create your account, keeping the following things in mind.
A picture’s worth a thousand words. Include both a profile and a background picture. Please don’t just make it the default Twitter “egg”.
Give people a reason to follow you. Tell them who you are, but do it in an interesting way.
Give people a way to find out more. Include your website in your profile.
Remember that profiles include SEO keywords. Think about what sort of searches you want readers to be finding you by and include them (gracefully!) in your bio.
Don’t sell stuff via an overt link in your profile picture, background picture, or bio. It comes off as over-eager and clueless.
Make it look nice. Proofread!
Best Practices on Twitter for Writers
Part of successful social media is consistency. You have to do something on at least a monthly basis, and really probably a bit more often than that unless you’re determined to be as barebones as possible, in which case you might as well just renounce the world electronic and move to the woods to live off the grid. (IMO).
Don’t sell, sell, sell. If your stream is nothing but links to your book on Amazon, I’m not following you back. My rule of thumb is at least four non-selling Tweets to every selling one. Examples of nonselling? Promoting other people’s stuff, cat or child pictures, observations about life, interesting or enlightening quotes, links to articles that interested you, and snippets from your own #wip are all valid.
Don’t be negative. Don’t be jaded or whiney or bitter or angry or mean. Just don’t. Studies show people prefer a positive or cheerful Twitter stream.
Answer and acknowledge. When people RT, my habit is to thank them and also to add them to a special Twitter list. When I’m skimming through Twitter for things to amuse/entertain/idly chatter about/RT, I often look at that list because it’s people who’ve proven they want to build a Twitter relationship.
Be a little selective about your followers. On a daily basis I look to see who’s following me. No profile info? Nothing but book selling? No tweets at all? I don’t follow back. Periodically I run the justunfollow tool and clear my follower list of people I don’t know but am following while they’re not following me back.
It’s okay to repeat yourself (a little). Think that latest blog post was particularly noteworthy? Repeat the announcement the next day, and then again the following week. Build a list of such posts for a “best of” category on your site.
Automate SOME things. Don’t auto-message followers, for example. But do use a tool like Buffer to schedule tweets so you catch a variety of times, such as those repeated posts.
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Cat Rambo: Documents of Tabat: Street Foods of Tabat http://t.co/aU4T1xdIh7
RT @SFWAauthors: Cat Rambo: Documents of Tabat: Street Foods of Tabat http://t.co/aU4T1xdIh7