Working Away Plus Teaser from "Paladin of Anger, Paladin of Peace"

As many of you know, I am working on a Big Fat Fantasy Trilogy and chunks of it have become my write-a-thon goal. I hope to have a complete rough draft by the end of July and am well on track for that. Interspersed in the narrative are little set pieces. I thought I’d share a recent one and mention that if you support me in the Clarion West Write-a-thon, you will get at least two more of these AND the first three chapters of the book over the course of the Write-a-thon, even for the smallest of donations. Only people supporting me in the Write-a-thon will see these pieces before publication.

If you donate, shoot me an e-mail or drop a comment here and I will make sure you are on the mailing list for the next one.

From Pamphlet series #3 of A Visitor’s Guide to Tabat, published by Spinner Press.

While in Tabat, you’ll want to try the drink it’s famous for: chal. Salty fish and seaweed are mixed with strong black tea in what is admittedly an acquired taste for many. The drink supplies the city dwellers with energy and places to exchange thoughts and news. Many chal houses pride themselves on the antiquity of their brews, which may be years, decades, or in at least one case, centuries old.

The Dancing Cup: Located at the edge of Salt and the Serpentine, the Cup hosts students from the nearby College of Mages. Go here to catch a glimpse of them showing off new spells and minor magics, particularly in the open air of the back courtyard. Their house chal is over a hundred years old, but they offer many variants, including cider and other fruit drinks. Open all hours.

Two chal shops near Tabat’s Arena are renowned: the Blade’s Savor and Berto’s. Fierce rivalry between the two often leads to savings for customers willing to switch allegiance. Both shops frequently sponsor Gladiators, many of which will be spotted drinking and telling stories in one or the other. Bella Kanto and the majority of the Brides of Steel school can be found in Berto’s. These are the only shops you’ll find open during Tabat’s Games. Open all hours.

The Salty Purse, situated a block from the docks on Trade Way, claims a chal of over 200 years provenance, and serves only that, along with ship’s hardbread, doing a hearty business in the former, if not the latte. Open all hours.

In Tabat’s small theater district, the Fuchsia and Heron is favored by actors and wealthy theater goers. The most expensive shop in the city, it subsidizes actors’ tabs and even pays a few to patronize it, ensuring a steady flow of Tabat’s most glittering figures. Open from the last afternoon bell till the last night bell only.

What I worked on:

1007 words on Circus in the Bloodwarm Rain, although I really need to start going back and making some of the early parts make more sense. Right now there’s an awful lot of leaping about between the original short story it’s based on (news of that coming soon) and the final outline for the novel.

1005 words on Prairiedog Town (working title)

Total wordcount: 2012, but there’s still time to get a little more in

Today’s new Spanish words: la abeja (the bee), cienca ficción (science fiction), mamar (to suck, as it mother’s milk), el mamon (a kind of fruit), el lavavavillas (the dishwasher), el rastro (the flea market).

We walked down to the farmer’s market in the morning and bought lovely fruit, including bananas and rambutan. After some work in the afternoon, we took a swim break and tried out the pool here, which was delicious. But holy cow, I’d forgotten how tiring swimming can be, and what it’s like to step out of the water and feel gravity reclaiming what was just light and buoyant.

Later on, we went for an evening walk and were forced by rain into a sushi restaurant where we had terrific sushi (although the spicy tuna was a bit too much for me). We’ve been told that Jaco picks up considerably during the weekends, when everyone from San Jose comes down to spend some time here, and it does seem a good bit livelier this evening.

And a little translating! I’ve started “Panecillo tostado, con devoción para acompaña” and am undoubtedly mangling it considerably, all in the name of practice.